Check out all the latest updates for The House on Cemetery Hill on twitter or my facebook page:
https://www.facebook.com/thehouseoncemeteryhill
https://twitter.com/KC_Green_
Finished the cover last week, and just waiting on editing. Fingers crossed that the book will be available before Halloween!
How To Order:
kellycurlyboutique@yahoo.com
Thursday, September 5, 2013
Saturday, July 9, 2011
Sunday, June 26, 2011
Lemon and Raspberry Cookies
Add a little lemon zest and a raspberry.
It was a perfect lemon sweet summer treat.
Sunday, June 5, 2011
Meatboy Birthday Cake, Cookies, & More...
For my husband's birthday I thought I'd make a theme from one of his video games. I choose one of my husbands favorite games Super Meatboy. This game has everything; amazing music, difficult levels, and even a love story. Awh.
~
Wait...you don't know who Meatboy is!
http://www.youtube.com/watch?v=vhV8vZmGqzw
http://www.youtube.com/watch?v=POYXzcnDiPg&NR=1
http://dbsoundworks.bandcamp.com/album/super-meat-boy-soundtrack
Seriously Forest Funk is genius! I'd be baking and listening to Betus Blues while Andy would be on a certain level, and I would not want him to beat the level or move on because I liked the music so much. lol. (Super Meatboy composer Danny B. Hearts!)
Ok so now you know how awesome Super Meatboy is-if you didn't already.
So onto the cake!
Now I'm not much for cake decorating, but I tried my best on this two tier Meatboy cake.
The lower level was double fudge cake mixed with butter so it would be super moist. The upper tier was a red velvet cake made with butter so it was super moist. This also means...it was horrible to work with, but it was worth it for the taste.
The finale to this super moist cake...made from scratch vanilla cream cheese frosting.
My husband loved it! Which was kinda the piont so I felt great.
The cake next to some Meatboy decorations I made and the Meatboy painting I made for my husband.
Monday, April 25, 2011
Friday, April 22, 2011
It's All In the Dough
Or the crust as this case may be.
As my test kitchen is deconstructing a lemon bar recipe I couldn't help but think how important a basic crust or dough recipe is.
Wednesday, April 20, 2011
Roast Dinner
We wanted something healthy, and delicious for dinner.
I added salt and pepper to it before baking it to give it some flavor.
Best part is my husband figured out how to set the oven to turn on and off automatically.
Now we can have dinner done before we even get home.
Isn't technology wonderful!
Isn't roast wonderful!
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