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Saturday, September 25, 2010

Pies Divine

I'm sure you've noticed I love to bake pies.

I plan to offer these closer to Thanksgiving.

The cost is expected to be $15-$20 depending on the type of pie. I've recently made a chocolate pecan, strawberry rhubarb, and bluberry crumble.
More information to come! Keep your tastebuds ready!

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