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Monday, April 25, 2011

Bringing Back The Classics

Brownies and...



Chocolate Chip Cookies



I'm bringing back the classics to share at the UMOM charity event on Wednesday!

I'm so glad that Kelly Curly's Sweetheart Bakery can be part of this.

Pics to come!

Friday, April 22, 2011

It's All In the Dough

Or the crust as this case may be.


As my test kitchen is deconstructing a lemon bar recipe I couldn't help but think how important a basic crust or dough recipe is.


This is a picture of some warm vanilla sugar cookie dough.
It truly is the backbone of any good recipe. I guess I'm thinking about this becasue I'm trying to create a new crust recipe. It really is worth the time and the effort.

Because the end product is something that compliments your creation.

Keep cooking & baking my friends!

Hearts!

~Kelly Curly

Wednesday, April 20, 2011

Roast Dinner

We wanted something healthy, and delicious for dinner.

Hmmmm...what to make? I baked the roast in chicken broth for 3 hours.

I added salt and pepper to it before baking it to give it some flavor.

Served with green beans, and mashed cauliflower. It was a delicious meal.

Best part is my husband figured out how to set the oven to turn on and off automatically.

Now we can have dinner done before we even get home.

Isn't technology wonderful!

Isn't roast wonderful!